Lot 161

Small Group of Cookbooks and Books on Food

Estimate: $50 - $100
Sold for

Bid Increments

Price Bid Increment
$0 $25
$200 $50
$500 $100
$3,000 $250
$5,000 $500
$10,000 $1,000
$30,000 $2,500
$100,000 $5,000

Including: Italian Food; Summer Cooking; French Country Cooking; Mediterranean Food; and French Provincial Cooking, all by Elizabeth David; and The Art of Eating, by M.F.K. Fisher. All with bookplates from the Library of Joan Didion.


All with wear consistent with age and use. Not withstanding this report or any discussion concerning condition of a lot, all lots are offered and sold "as is" in accordance with our conditions of sale.