Comprising one - 9 3/4 in. dinner knife with stainless steel blade; fifteen - 9 in. lunch knives with stainless steel blades; twleve - 7 3/4 in. fruit knives with stainless steel blades; thirteen flat-handled butter spreaders; one - 7 1/2 in. fork (damaged); thirteen - 7 in. forks; seven - 6 3/8 in. forks; twelve - 6 1/4 in. forks; four - 6 3/8 in. three-tine forks (one damaged); eight cream soup spoons; seventeen - 6 5/8 in. table spoons; and twenty-two - 6 in. teaspoons. Approx. 157 oz.